DINNER
Leche de tigre
/
tiger’s milk (essence of ceviche)* 23
APPETIZERS
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Leche de tigre
/
tiger’s milk (essence of ceviche)* 23
Ceviche mixto / blue cod, squid and shrimp ceviche* (gf) 22
Ceviche pescado / blue cod ceviche* (gf) 21
Tiradito de hongo / portobello sashimi nikkei style (v, gf option) 18
Pastel de choclo /
peruvian corn polenta, cheese + aji (vegetarian or ground sirloin) (v, gf) 16 / 17
Causa de aguacate y tomate / potato terrine with avocado and tomato (v, gf opt) 16
Causa de tuna fish / potato terrine with tuna fish salad (gf option) 16
Causa de tuna tartare / potato terrine with tuna tartare (gf option) 18
Arugula + watercress salad, lime + black pepper vinaigrette (v, gf) 16
arroz con seared duck
/
cilantro rice, seared duck breast + salsa criolla (g) 37
PLATO FUERTE
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arroz con seared duck
/
cilantro rice, seared duck breast + salsa criolla (g) 37
patarashca / whole branzino grilled in plantain leaves, amazonic condiments (gf) 39
tacu tacu de pallares a lo macho O verduras / lima bean risotto, panca sauce, mussels, shrimp, squid
OR vegetables: mushrooms, scallions, snow peas, bok choy (veg) 33 / 25
*pescado con verduras / steamed blue cod, XO peruvian-chinese sauce, aji, bok choy, snow peas, onions, mushroom, peppers (gf option) 28
*sudado de berenjena / steamed eggplant chinese-peruvian style (v, gf option) 25
*lomo saltado / stir-fried sirloin (8oz), tomato, onion, soy sauce (gf option) 33
*tallarin saltado de mariscos O de verduras / peruvian-chinese stir fried noodles, shrimp, squid, mussels (g) OR stir fried noodles with vegetables (g, v) 33 / 25
*CHIFA: Peruvian-Chinese fusion cuisine developed in the 19th century from the influx of Chinese immigrants brought to Peru as indentured laborers (including Chef JuanMa’s great-great grandfather), using Chinese condiments + Peruvian peppers
COCKTAILS
La Royal Sour
hibiscus/pomegranate-macerated pisco, egg white, lime 16
Pisco Sour (spicy upon request)
pisco, egg white, lime 16
Maracuyá Sour (spicy upon request)
pisco, passion fruit, egg white, lime, amaretto 16
Xandu
Matacuy peruvian herbal elixir, pisco, campari, angostura, lime 16
Pisco Martini
horseradish-macerated pisco, dry vermouth, olive 16
Margarita Morada
purple corn-macerated mezcal, lime, orange liqueur 16
Lima Capitán
mosto verde pisco, sweet vermouth, chuncho bitters 15
Chilcano
pisco barsol, lime, ginger beer, bitters 15
Mezcal Negroni
mezcal union, gin’ca gin, campari, sweet vermouth, chuncho bitters 16
Gin’ca Tonic
gin’ca gin, boylan heritage tonic 15
Matacuy Tonic
Matacuy andean herbal elixir, boylan heritage tonic 16
Cusco Sunset
Civic Vodka, Gin’Ca, Luxardo syrup, peach soda 15
WINE
WINE BY THE GLASS
SPARKLING
Vita Vivet Sparkling, Cava Brut nature, Catalonia, SP 14
WHITE
$‘21 Gaspard, Chenin Blanc, Loire Valley FR 14
‘22 Passionate Wines, Del Mono Blanco Sauvignon Blanc, AR 13
‘21 Finca Arantei, Albarino,Rias Baixas SP 15
$‘21 Gaspard, Chenin Blanc, Loire Valley FR 14
SKIN CONTACT
‘22 Oenogenesis, Mataroa Amber, GR 15
‘22 Basaurresti, Lahu Txokolina Rosato, SP 15
RED
‘19 Pedro Parra 'Pencopolitano' Cinsault/Pais Itata CH 13
‘22 Passionate Wines, Del Mono Tinto, Malbec, AR 13
BEER
Pacifico pilsner, 4.4% abv 12oz, (mexico) 6
Cristal lager, 4.6% abv 11.2oz, (peru) 6
Cusqueña lager, 4.6% abv 11.2 oz, (peru) 6
Pacifico pilsner, 4.4% abv 12oz, (mexico) 6
pacifico pilsner, 4.4% abv 12oz, (mexico) 6
cristal lager, 4.6% abv 11.2oz, (peru) 6
cusqueña lager, 4.6% abv 11.2 oz, (peru) 6
pacifico pilsner, 4.4% abv 12oz, (mexico) 6
Japas Cervejaria, matsurika, jasmine flowers pilsner, BRASIL 9
Sierra Andina, Shaman IPA, 8% abv PERU 9
Sierra Andina, Pachacutec Imperial Ale, 10.5% abv PERU 9
Japas Cervejaria, matsurika, jasmine flowers pilsner, BRASIL 9
Four Quarters, Phaze, IPA 6.5% abv, 16 oz, VT 11
Lawson’s finest, little sip, ipa 6.2% abv, VT 11
Singlecut, 18 watt ipa, 5.0% abv, NY 9
Four Quarters, Phaze, IPA 6.5% abv, 16 oz, VT 11
Samuel Smith, Organic Lager, 5% abv, 12 oz Tadcater England 7